Easy Peach Crisp

Peel and slice about 10 peaches. Place in 9 x 13 pan wth 1/2 c. sugar and 1 t. cinnamon

Meanwhile mix topping:

1c. flour

2 c. oatmeal 1 t. cinnamon

1/2 c. sugar 1/2 c. melted margarine or butter

Mix all together until crumbly

Put on top of peaches and bake at 350 for about 40 min. or until topping is crunchy

martyomenko@yahoo.com

Martha Artyomenko is an unpublished fiction author who has published some nonfiction magazine articles and reviews over the years. An avid reader and mother of four sons, she brings her many years of expertise to play when writing realistic fiction about topics of mothering, domestic violence, and childbirth. In her free time, if she is not reading, you will find her walking while musing about her next story to write or traveling to learn history for another story. Martha Artyomenko supports authors by running an active social media group (Avid Readers of Christian Fiction) and newsletter promoting niche fiction authors that would otherwise be unknown. Join me by leaving a comment or signing up for the newsletter.

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  1. gmisch

    Come see!

    This sounds yummy. I’ll have to try it when I am up and around again!

  2. Lilyofthevalley4

    Sounds good!

    I’ll have to try it when I get the next buxhel of peaches. :)

  3. Lilyofthevalley4

    I made this yesterday and we ate it all up too! Was a yummy supper. :)

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