Post author:martyomenko@yahoo.comPost published:February 24, 2006Post category:UncategorizedPost comments:0 CommentsIt was a very tender crust so started to fall apart as I put it in the pan. You never want to stretch it to put it in, but pressing it into place is okay. You Might Also Like Eric Sleeping June 13, 2006 Budgetting my life out October 2, 2007 2010 January 1, 2010Leave a Reply Cancel replyCommentEnter your name or username to commentEnter your email address to commentEnter your website URL (optional) Save my name, email, and website in this browser for the next time I comment. Anti-spam: complete the taskWordPress CAPTCHA You should turn on JavaScript on your browser. After that please reload the page. Otherwise you won't be able to post any information on this site.