I made this quick tortilla soup that I really like and it is cheap! if you grow your own tomatoes and cilantro, it can be pennies!

In the blender grind 2-3 c. stewed tomatoes or canned whole tomatoes, 1/2 onion, 2 cloves garlic and blend until smooth. Pour into sauce pan and add 2 c. chicken broth, 1 t. cumin, 1 T. california chili powder, 3-4 springs of cilantro and simmer for 15 minutes.

You can serve this with all sorts of add-ins and toppings or eat with just some cheese on top. Some of the toppings I like is whole kernel corn, cheese and torn corn tortillas. You can also put avacado, sour cream, diced cooked chicken, rice, chips or whatever! It is really good and filling!

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  1. http://heartofamommy.blogspot.com

    I am going to have to try this. Thanks! 🙂

  2. homeschoolingmommaof4

    This sounds tasty. Thanks for sharing.

  3. Emily (www.laundryandlullabies.blogspot.com)

    That actually sounds kind of similar to something my mom used to make, although hers had carrots and celery in it, too. I like the idea of adding corn. Thanks!

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