I have never made baked French Toast before, but decided to try tonight for the morning! I have wanted to try this recipe I found for awhile. It has a sort of brown sugar sauce with peaches on the bottom with the bread on top. i will let you know how it is! <p> I was planning some meals around ground beef that I had a coupon for, but it didn’t come in at the store so I got a couple of chickens instead. <p>I also made a large batch of fruit tapioca. It is a nice way if you do not have much fruit to stretch it to feed alot of people. When we lived in MN. We would make it often with orange jello and mandarin oranges. We were given several gallon cans of oranges and enjoyed this treat, because one gallon could stretch to feed all of us….which was alot when made in tapioca! We would set it in the well to set up, the water was 40 degrees and it could set jello really fast! Anyhow, it you do not have much fruit, you can make it seem like a good fruity dessert with not much cost to you this way.<p> So, good night! I hope you all sleep well!
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- Post published:February 18, 2007
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