I tuck the edges of the crust under and seal it together with the bottom crust so it forms a ridge. I do this all around the whole pie and then make it nice and straight with my hands. Using my thumb and finger, I crimp it then all around.
I tuck the edges of the crust under and seal it together with the bottom crust so it forms a ridge. I do this all around the whole pie and then make it nice and straight with my hands. Using my thumb and finger, I crimp it then all around.